To this day, I’m not a big “fish person.” Oh, I
enjoy the occasional grilled salmon or tuna, and sushi (of course!)
but keep that white-fleshed fish away from me – too many memories of frozen
 fish sticks and tartar sauce…It probably doesn't help that my college roommate accidentally
left a tray of fish sticks in the oven for weeks before we figured out what the awful smell
was!  I’m getting the heebie-jeebies just thinking about those 1970's
 Swanson Fish 'N' Chips!

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